Saturday, January 26, 2013

Mini Pizzas

I love blogs! Writing them, reading them, finding them... I love it all! My new love: food blogs! And then one day it hit me: What good is it doing by me looking at them if I never am going to cook them! That's when the magic began... and wallah ... here you have it: Mini Pizzas! Not only do they taste good, but they are pretty! Would be great to take to a Superbowl Party!

Ingredients:

  • whole wheat wraps
  • pizza or spaghetti sauce (I used Ragu)
  • Mozzarella Cheese (Use reduced-fat cheese to make it healthier) 
  • Pepperoni (Use Turkey Pepperoni's to make it healthier) 
  • Spices (I used garlic salt, pepper, and Italian Seasoning) 


How ya do it: 
  • Take the top of a can and press down into wrap, creating circles
  • In a bowl, mix together sauce, spices, and about a half of cup of mozzarella. (Experiment with the amount of spices. I suggest using a lot of garlic.) 
  • Place the circles you created in muffin pans, and put approximately two spoon fulls of the sauce in them. 
  • Add cheese on top top of that followed by pepperonis. 
  • Preheat oven to 425 degrees and cook for 12-15 minutes. 
  • Let cool for about five minutes before removing them from the muffin pan or they will break in half. 
That's it! So easy and SO yummy! And even semi-healthy!

Alternatives: 

It would be fun to add other toppings like peppers, onions, bacon and such. I am just a Pepperoni kind of gal! 





Thanks "Recipe by photo... food made easy!" for the idea! Check out her blog for more fun ideas! 



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